Articles from April 2010

Jin Wah Seafood Restaurant : Beaverton Lunch Link

I had heard good things about Jin Wah from the Guilty Carnivore. At least three times a year, at Thanksgiving, Christmas, and New Years, I eat dim sum, and I have to admit, I was less than enchanted about my old “favorites”.

I knew Fong Chong had changed hands since last winter, which might be good, but might also be bad. And I hadn’t heard from anyone who had been there lately.Read More altPortland.com >

The Not So Instant Ramen : Food Link

Though of Chinese origin, it’s unclear how ramen was introduced to Japan.  The only thing that is known is that in the early Meiji period, ramen was originally called shina soba which translated to “Chinese soba. Menuism.com – Read More>

Beaverton Lunch Link: Stockpot Broiler

Stockpot Broiler

My husband and I have dined at the Stockpot Restaurant many times. It is a very comfortable feeling restaurant with a traditional country club setting.  The food is always good and the service is attentive and friendly. What’s Cooking America – Read More>

Beaverton Lunch Link: Vintage Room Restaurant

Vintage Room Restaurant

Located at the award-winning Reserve Vineyards and Golf Club. The Vintage Room Restaurant is located in their beautiful chateau-style clubhouse. The setting is great with the restaurant overlooking one of the Portland area’s greatest golf courses. What’s Cooking America – Read More>