If you are looking for fancy fine dining, this place is not the place for you. However, if you appreciate wholesome homeade food, giovanni’s is perfect. I’ve been there a few times and each experience has been a pleasant one. The soups, dressings and sauce are all made at Giovanni’s, and you can tell. The meatballs are also homemade and make for THE best spaghetti and meatballs ever. The pizza (when crispy) is absolutely delicious and generous. Although the salads are basically greens, croutons and dressing, the dressing is exceptional! Especially the italian. City Search – Read More>

Mingo

Located between the light rail line and a parking lot, in the most suburban setting imaginable, Mingo has a different feel than Caffe Mingo: more spacious, less lively, more like a lot of other restaurants. It’s an attractive place, all soft grays and beiges, with sweeping glass outside walls, along with a full bar, which helps set a more laid-back atmosphere. Oregonian – Read More>

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Decarli Restaurant

DeCarli resides in a stately brick building that hints at the charm downtown Beaverton must have possessed before it became a highly trafficked network of car dealerships, outmoded furniture outlets and banal chain stores. The Italian-leaning restaurant opened two years ago, winning over suburban dwellers hungry for authentic dining experiences, not bottomless salad bowls. The recently added Sunday brunch gives Portlanders ample reason to hop on the Sunset Highway headed west: no waiting, rich coffee and some terrific food finds. Oregon Live – Read More>

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